Tuesday, April 27, 2010

I need recipes for bread in Argentina And proof please?

Argentine Chimichurri Bread





';A spicy bread with lots of herbs and tons of flavor. This is a great bread for meat sandwiches.';





Original recipe yield:


1 - 1 1/2 pound loaf


PREP TIME 5 Min


COOK TIME 30 Min


READY IN 1 Hr 15 Min





INGREDIENTS:


1 cup water


1 1/2 tablespoons white wine vinegar


3 tablespoons olive oil


1/8 teaspoon cayenne pepper


3/4 teaspoon dried oregano


2 cloves garlic, minced


3 tablespoons chopped onion


3 tablespoons fresh parsley


1 1/2 teaspoons salt


1 tablespoon white sugar


3 tablespoons wheat bran


3 cups bread flour


2 teaspoons active dry yeast





DIRECTIONS:


Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic or White Cycle; press Start.I need recipes for bread in Argentina And proof please?
what kind of bread??? cause people in argentina eat normal bread just like everyone else....and the special breads, well, i just dont have recipes for those...

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