What are some simple but flavorful bread recipes?

I'm looking for recipes simple in ingredients and preparation for flavorful breads, flat and loaf. Thanks in advance What are some simple but flavorful bread recipes?
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They have a ton of bread recipes.What are some simple but flavorful bread recipes?
Banana Banana Bread Recipe --








2 cups all-purpose flour


1 teaspoon baking soda


1/4 teaspoon salt


1/2 cup butter


3/4 cup brown sugar


2 large eggs, beaten


2 1/3 cups mashed very overripe bananas








Preheat oven to 350掳.


Lightly grease 9 x 5 loaf pan.


In large bowl, combine flour, soda and salt.


In separate bowl, cream together butter and brown sugar.


Stir in eggs and mashed bananas until well blended.


Stir banana mixture into flour mixture; stir just to moisten.


Pour batter into prepared loaf pan.


Bake in preheated oven for 60-65 minutes until a toothpick inserted into center of loaf comes out clean.


Let bread cool in pan for 10 minutes, then turn out onto a wire rack.








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Strawberries %26amp; Cream Bread (Strawberry or Blueberry) Recipe --








1 3/4 cups flour


1/2 teaspoon baking powder


1/4 teaspoon baking soda


1/2 teaspoon salt


1/4 teaspoon cinnamon


1/2 cup butter, softened


3/4 cup sugar


1/4 cup light brown sugar (use if you want a sweeter bread)


2 eggs, room temperature


1/2 cup sour cream, room temperature


1 teaspoon vanilla


1 1/4 cups strawberries, fresh %26amp; coarsely chopped (do NOT use frozen) or fresh blueberries


3/4 cup walnuts (optional)








Combine flour, baking powder, baking soda, salt and cinnamon; set aside.


In small bowl, beat butter until creamy. Gradually add sugar, beat 1 minute or until light and airy. Add brown sugar. Beat in eggs, one at a time. Beat in sour cream and vanilla.


Stir into flour mixture only until dry ingredients are moistened.


Fold in strawberries and nuts.


Pour into a greased 8 x 4 inch loaf pan.


Bake at 350掳F for 60 to 65 minutes or until toothpick comes out clean.


Let stand 10 minutes in pan.


Turn out on rack to cool.








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Cinnamon Swirl Quick Bread Recipe --





1/4 cup butter, softened


1 1/3 cups sugar, divided


1 egg


2 cups all-purpose flour


1 teaspoon baking powder


1/2 teaspoon baking soda


1/2 teaspoon salt


1 cup buttermilk


1 tablespoon ground cinnamon








Preheat oven to 350掳F.


In a large mixing bowl, beat together butter, 1 cup sugar, and egg.


Combine the flour, baking powder, baking soda, and salt.


Add the flour mixture to the egg mixture alternately with the buttermilk.


In a small bowl, combine the cinnamon and remaining 1/3 cup sugar.


Pour a third of the batter into a greased 8X4X2-inch loaf pan.


Sprinkle a third of the cinnamon sugar on top of batter.


Repeat layers twice.


Bake for 45-50 minutes, until a toothpick inserted near the center comes out clean.


Cool in pan for 10 minutes.


Remove from pan to a wire rack to cool completely.

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